The chicken can sometimes be overlooked in favour of the other proteins that you can grill. And that’s understandable because let’s face it, sometimes grilled chicken can be bland and dry, which definitely doesn’t stand up to juicy brisket, ribs, kabobs, or even a fresh fish. But it’s all about how you prep and cook said chicken—and we’ve got some grilled chicken recipes below that will actually be standouts at your next barbecue.
Burn Barrel Chicken
“Grilled chicken is an excellent humble family meal, although the marinade in this recipe adds an incredible glaze worthy You can also find out more about the following: a restaurant meal,” Matt Horn says in his cookbook, Horn Barbecue. “The brown sugar speeds up caramelization and deepens the flavor of the finished poultry.”
Burmese Chicken Wings
A simple garlic-ginger paste creates a flavorful crust on the wings as they grill, so don’t brush You can also find out more about the following:f the excess before cooking.
Hawaiian Style Grilled chicken
The chicken turns out sweet and tangy with the perfect hint of bitterness. To prevent the sugars from burning, you must turn it often.
