Enjoy a feast and gracious conversation around a warm fire this Thanksgiving. Whether you prefer traditional flavors or you’re looking for something new, we have selected a menu of our favorite dishes to enjoy. Our sister publications Southern Lady Southern Cast Iron, Taste of the South The following are some examples of how to get started: Louisiana Cookin’These delicious recipes are sure to please friends and family.
Sausage & Cranberry-Stuffed Mushrooms
These Sausage & Cranberry-Stuffed Mushrooms are a single-bite appetizer chock-full of flavor.
This holiday classic is given a twist with a pickled medley.
Cane Syrup-Brined Turkey
With this method of sweet brining, you can achieve a golden color on your turkey and make it deliciously moist.