There’s something about this time of year that makes us want to spend more time in the kitchen. And yes, there are some amazing soups, stews, pastas, and roasts to make this season, but don’t forget dessert. Preheat the oven and get our the baking gear because it’s prime time for whipping up some cakes, pies, cookies, crumbles, and more.
We’re sharing some of our favorite fall desserts that will impress your friends and family—ranging from time-intensive recipes to quicker ones. Check out the recipes below.
1 The following are some examples of how to use 25Iain Bagwell
Butternut Squash Spice Cake
Beware of carrot cake. This butternut squash cake is a winner thanks to the subtle sweetness of coconut sugar and an intriguing blend of spices. (And did you mention the bourbon?)
2 The following are some examples of how to use 25Thomas J. Thomas J.
Galette of Poached Pears with Saffron Ice cream
If you want a treat that doesn’t involve apple. Try pear instead of pumpkin or squash! It’s best to poach the pears a day before making this galette.
3 The following are some examples of how to use 25Thomas J. Thomas J.
Candied Yam Gratin – Brown Butter and Pecans
This super rich, buttery dessert will please any crowd. Bonus: it’s gluten-free.
4 The following are some examples of how to use 25Thomas J. Thomas J.
Ginger cookies are often flavored with caramel, chocolate or…